- Available during business hours only
- Can work 20hrs per week
Government affairs professional for DC-based trade associations with 12 years experience; transitioned to freelance food media in 2011. Publisher/editor of FoodieTots.com since 2007 and CheeseandChampagne.com since 2008.
A family food and travel blog focusing on healthy farmers-market inspired meals and dining/travel reviews.
Dedicated to the art of artisan cheese, featuring cheese tasting notes, pairing suggestions, recipes and event coverage. Also speak/consult with cheese industry professionals and teach cheese appreciation classes.
Claremont McKenna College
government and economics