With a background working for start-ups, non-profits, and farmers markets, I'm a passion-focused freelancer excited to help folks bring their good work to the world. A diverse background means I'm able to take on a wide variety of projects.
- Available during business hours, evenings, and weekends
- Can work 20hrs per week
- Can commit to 1+ years
Industries I love
What I read
New York Times, Food Blogs (so many!), Local Magazines for Portland & Michigan,
Volunteer Event Photography, Awesome Mitten
I'm a flexible freelancer, capable of working with diverse clients and styles of management, but I prefer working with small companies or teams and having one main contact to get my projects done.